Lots and Lots of brown bananas going on around here. Love this recipe, and even my pickiest child will eat this (but the other two? not so much. Go figure).
Chocolate Chip Banana Bread
1/2 cup butter, room temperature
1 1/2 cup sugar
2 whole eggs
1/2 cup sour cream
1 tsp vanilla
1 cup mashed ripe bananas (usually 2-3 bananas)
1 3/4 cup flour
1 tsp baking soda
1 tsp baking powder
1 pinch salt
3/4 cups semi-sweet chocolate chips (i use a half bag of chocolate chunk chips)
preheat oven to 325 degrees. Beat together until blended the butter, sugar, eggs, sour cream, vanilla, and mashed banana. Stir in flour, baking soda, baking powder, salt, and chocolate chips until just blended. Pour batter into 2 greased loaf pans. Bake for 40-50 minutes. Cool in the pan for 15 minutes before removal.
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