Chicken Breast Supreme

I got this recipe from Mom when she was on a new recipe binge. Nice and creamy and full of flavor.

Chicken Breast Supreme

6-8 boneless skinless chicken breasts
1 envelope dry Italian dressing
2 cans cream of mushroom soup (can substitute with cream of chicken soup or half and half)
1 container cream cheese with chives and onion
1 - 8 oz. cream cheese

Place chicken breasts in a sprayed 9x13 inch baking dish. Sprinkle with Italian seasoning. Cream together soup and cream cheeses until smooth. Pour over chicken and bake at a preheated 350 degree oven for one hour. Serve over rice.