Sausage Stuffed Mushrooms

One of my favorite appetizers for our Fire Department food gatherings.

Sausage Stuffed Mushrooms

1 - 8oz. pkg. cream cheese, softened
1 - 8oz. pkg. fresh mushrooms, stems removed
1 lb sausage, browned

Preheat broiler. Blend cream cheese, and cooked sausage. Stuff mushrooms with cream cheese mixture and arrange on a medium baking sheet. Broil for 2-3 minutes or until lightly browned.